Best Asian Food Restaurants in Morley

"Leeds isn’t short of cracking curry houses by any means, but Tharavadu gets a special mention here for its Kerala cuisine. The menu, inspired by the south-west state of Kerala in India, includes traditional street foods, breakfast dishes, soups and dosa, with handy explanations of the cultural significance of its dishes. It also offers an express lunch deal with a feast of three curries, a side dish, rice, dosa and chutneys, for less than a tenner."

"7-8 Mill Hill, Leeds LS 15DQTharavadu’s South-Indian menu is a delight, and the venue always books up quickly. Their well-labelled menu includes plenty of labelled vegan dishes, including dosa and thali."

"A finalist in the last series of Channel 4's Ramsay's Best Restaurant, this vegetarian Indian is a venue on the up. Whilst sat in the smart lounge (opposite the main restaurant on Woodhead Road) waiting for your takeaway, you can peruse multiple framed newspaper cuttings extolling Prashad's virtues or watch looped footage of Gordon Ramsay putting Kaushy Patel and her kitchen team through their paces. Despite this recent boost to the restaurant's profile, prices remain keen."

"Prashad is a stylish and unique restaurant offering southern Indian and Gujarati vegetarian food. Prashad boasts that they are the only two star AA Indian restaurant in Yorkshire and were runners up in Gordon Ramsay’s best restaurant in 2010. The vegetarian food is tasty enough to make the biggest meat-eaters mouth water."

"Teppanyaki is a Japanese restaurant that offers an authentic Japanese cooking experience that all their diners would love to experience. With a team of carefully selected and handpicked chef, they offer authentic Japanese dishes that will tempt the palate of all types of people even those that are picky eaters. Specialising in teppanyaki, they offer theatrical grilling and frying of your dish right in front of you."

"I have no idea why because it’s always been there, I love Japanese food and it’s not like it’s out of the way. But for some strange reason, I’m yet to visit. However, I’m including it because they do serve sushi and I promise that I’m going to visit soon, in the name of blog research of course."

"This is a slightly different twist on bottomless brunch, and it’s one of the best that Leeds has to offer. Bar Soba serves Pan-Asian street food, and the bottomless brunch will have you choosing from dishes such as a katsu curry or a pad thai, which certainly makes a change from the usual bottomless brunch offerings you’ll find!. Bar Soba offers two options: Option 1 is £25pp and allows you to choose from prosecco or bottles of Tsingtao or Sol, while option two also lets you choose from a number of Bar Soba’s cocktails for the slightly higher price of £30pp."

"With a quirky menu serving up everything from katsu curries and pad Thai salads to Korean popcorn chicken and cheeseburger spring rolls, Bar Soba is a top choice for dining out in Leeds. And when you're done?. There's a cracking cocktail list of classics and signature mixes too."

"Blue Sakura is an Asian-inspired restaurant that offers a wonderful selection of sumptuous hot and cold traditional Japanese cuisines that would surely tempt your palate and make you salivate for more. Specialising in sushi and Asian-styled grill, they have an all you can eat menu where you can find different appetising meals that you can enjoy to your full satisfaction. They have soup, salad, nigiri, sashimi, gunkan, maki roll, temaki, urumaki, tempura, katsu and takoyaki."

"Let’s start with my favourite and, in my opinion, the best sushi in Leeds. The day that I found out that a bottomless, all-you-can-eat sushi restaurant was opening in Leeds, was one of the best days of my life. The price varies depending on when you go, ranging from £19.95 for a weekday lunchtime to £34.95 for a weekend evening."

"Blue Sakura redefines the concept of all-you-can-eat with a system that sees dishes made to order, from hand rolls to teriyaki, ordered in 'rounds' from the tablet on their tables. There's sushi, soup, tempura, grilled dishes, Teppanyaki dishes and Korean food - and all of it is absolutely mouthwatering."

"This British Asian fusion restaurant offers a menu which spans continents and tantalises taste buds. They proudly offer many traditional curries, dabble in the odd Italian dish, and have a great selection of foods fresh from their flaming grill. The selection doesn’t end there, as they also offer hot drinks, milkshakes and mock-tails, to quench your thirst."

"Aagrah has got its formula down to a tee: the Shipley-based chain now has locations across the North. Its roots lie in the late ’70s, when the family-run restaurant served their curries and other dishes to a public still suspicious of South Asian cuisine. Of course, those attitudes are long done, and Aagrah is a perennial favourite among Yorkshire diners."

"Indian restaurant chain Aagrah is open for delivery and offers plenty of vegetarian and vegan options. Vegetarian specials include Lahori Cholay (chickpea curry), Balti Paneer, vegetable korma and vegetable madras."

"New homemade pasta restaurant Sarto opened this autumn, just south of the bus station, in Munro House. Its simple menu is full of well-considered and refined ingredients, and the wine list is just as well thought-through, once again using Leeds’ favourite winos (sommelier? Wino? Potato potahto, we say) Latitude and Wayward to source some exciting and gluggable options. The wine menu changes frequently (the food does too!) but you know there’s going to be a natural white or orange perfect to pair with our current favourite ‘gnocchi on jerusalem artichoke puree with chervil’, and a bodied red to go with the ‘lamb neck ragu with mint’."

"Canteen-like Sarto pays homage to two things Italy excels at: sleek minimalist design and fresh, handmade pasta. Slow-cooked ragùs of lamb shoulder or pork and ’nduja speak for themselves, as do classics like fettucine with wild mushrooms and marsala sauce. The meat-free options (say, campanelle with roast garlic, lemon and caper butter) are object lessons in letting a few bold flavours shines."

"Leeds' very first dedicated pasta restaurant arguably offers the greatest value for money anywhere in the city. Diners sit overlooking the open kitchen, which is slap bang in the middle of the restaurant, and the chefs are absolute masterminds. The menu is pretty limited, but each and every dish is a belter."

"It is a pleasant Sunday afternoon at Quirky Ales and Monkey is starting his afternoon off with a Hip Hop. Is that wise Monkey?"

"Of course, Scottish craft brew purveyors BrewDog have earned their title as one of Leeds' best spots for a craft brew. With a dazzling array of creations on tap alongside a fridge full of bottles to explore, they're a top choice for refeshing beer and juicy burgers."

"The website defaults to the menu in Japanese, which says to me that this restaurant is catering to the large number of Japanese visitors we receive. I’d say that it does not get more authentic than that!. If you want sushi like it’s served in Japan, then this looks ideal."