Best Diners in Helperby

"Yes, I’m aware it’s a chain but Byron burgers are too elite not to mention. Consistency is key from chains and I can confirm that ordering Byron to your uni house does just that. There is the odd occasion where the chips aren’t awfully crispy upon arrival, but just pop them back in the oven and complain to Deliveroo and you’ve got yourself a fiver."

"‘The best burger on the high street’ & other superlatives are regularly tossed in the direction of Byron Hamburgers, the chain that eve ..." Read our full review"

"Regrann from @theveganmcr – Texas jack hotdog @fat_annies @grubmcr #veganmanchester #vegan #vegans #plantpower #plantpowered #veganfood #veganfoodie #veganlunch #veganpower #veganlife #veganism #vegangirl #veganbreakfast #veganeats #veganlove #plantbased #plantbaseddiet. A post shared by Fat Annie's (@fat_annies) on Jul 31, 2018 at 11:34am PDT. Fat Annie’s lives in the Food Hall of the wholesome Kirkgate Market."

"When it comes to hot dogs, there’s only one place you need to visit – Fat Annie’s. They’ve been cooking up brilliant bangers since 2014 and they’re really ruddy good at it. The Classic is a locally made pork and beef dog, but if you fancy mixing it up a little you’ve got options, like The Cheese One, which is a Big Melt sausage, with pork, beef, bacon, garlic and cheese."

"Set in 9 acres of wooded grounds, the 4-star Weetwood Hall Estate is a 17th-century manor house with an award-winning pub, The Stables, which shows Sky Sports and features a cobbled courtyard. The hotel is just outside Leeds centre, a 10-minute drive from Leeds Airport with complimentary car parking on-site. The contemporary bedrooms feature Yorkshire biscuits, a flat-screen TV with Sky Sports and Video Cast, a work desk and Wi-Fi access, toiletries and tea/coffee making facilities."

"This hotel and venue occupies a 17th-century manor house and more modern buildings, set in extensive wooded grounds. It truly wows with its Mediterranean dining and offers guests a mixture of contemporary and more traditional rooms, some with four-poster beds."

"During a four-year stint in America, I ate enough hamburgers to sink the Titanic. My favourite diner was the Silver Top, in Providence, Rhode Island. I would end up there, late at night, frequently a little worse for wear, with two or three friends."

"American-inspired chain diner serving posh hamburgers with a choice of toppings, sides and salads. Byron Burger, High Ousegate, YorkT: 01904 634488"

"Located in the student community of Hyde Park, not far from Headingley, the Greasy Pig is renowned for being a minimalist haven for amazing food and drink. Their signature dish ‘the Paralyser’ is great if you have the appetite, as are the many food challenges they have. Feeling something a bit lighter?"

"Specializing in feeding hungry students for affordable prices. You are likely to find something on the menu that will appeal to you. Most meals are under £5 pounds."

"Trinity Kitchen is in the Trinity Leeds shopping and leisure complex. It has a rotation of new street food vans every eight weeks, as well as permanent eateries such as Pho and the Chicago Rib Shack. Trinity Kitchen’s latest street food line-up includes Punjabi inspired Jah Jyot, the Mediterranean favourite Eat Like A Greek and Angus McVenison, for those that crave a taste of Scotland."

"Having a hard time deciding where to go out to eat with your mates?. Head to Trinity Kitchen, where everyone can eat from a different food vendor in one place!. We highly recommend you explore the variety of food here!"

"Silver Vase is the stand out Chinese takeaway in Chapel Allerton. They don’t reinvent the rulebook, it’s just classic dishes done well. Start with Salt & Pepper Chicken Wings, Prawn Toast or Chicken & Sweetcorn Soup, before you choose from a heaving menu of mains."

"23/04/2021: Only came here for a drink as had alternative food accomodations but the staff were super lovely and would 100% be back to try their food as it smells and looks amazing!. 22/04/2021: Absolutely delicious thank you We could have eaten our way through the menu. Lovely staff ..you may need to book as it gets busy- enjoyed the champagne!"

"Innovative international menu where seafood and champagne top the board. FISK Chef Patron - @kanyana_williams - recommends the pairing of our delicious oysters with the delicate, fruity flavours of the Domaine de Villargeau Sauvignon Blanc, which is produced in the central Loire Valley on a family-run, 20 hectare vineyard."

"Catch is a modern fish restaurant with a menu of tasty classics and creative twists. Of course, you can get all your battered favourites to takeaway – their whopping king-sized haddock fillet is a must-try for all fish & chip fiends – but they also do a medley of more refined seafood dishes in the restaurant. Expect plates of crisp tempura tiger prawns, aromatic monkfish curries and smoky seafood grills."

"With restaurants in Wetherby, Guiseley and Pudsey, Wetherby Whaler must be doing something right. They serve up top quality fish and chips every day of the week. If you’re a coeliac, rest assured their gluten-free batter tastes just as good as the real thing."

"Sausages, chicken goujons, or even a salad; we’re not your conventional chippie!. Posted by Wetherby Whaler on Friday, 18 September 2020. The Wetherby Whaler is a chain of fish and chip restaurant that was started by Phillip and Janine Murphy in 1969."