Best Family Restaurants in Great Preston

"Open seven days a week, this expansive Italian dining destination is the epitome of authentic Italian cooking. With a mix of seasonal Yorkshire produce, and quality ingredients are flown in from the markets of Sicily and Milan, you’ll find an array of seafood, fresh pasta, and trattoria classics. Up in Roundhay, San Carlo Flying Pizza impressive covered outdoor terrace is the place to be when the sun is shining."

"This one’s for the pizza lovers, you’re going to love it here!. San Carlo Leeds is one of the city’s star attractions, offering classic Italian dishes with a modern aesthetic. Whether you got there for lunch or dinner, they’ve got plenty of meals to choose from to suit all tastes."

"You have two different options to choose from here – their buttermilk pancakes come topped with sweet ‘n’ sticky stewed apple and cinnamon or you can try their vanilla-poached strawberry topping, which comes sprinkled with pistachio and smothered in maple syrup. If you’re lucky, you might even be treated to a third, ever-changing option on their specials menu. Olive & Rye, 18-20 Queens Arcade, Leeds, West Yorkshire, LS1 6LF."

"This cosy rustic cafe located in the iconic Queens Arcade serves quality ingredients, the best freshly baked bread and lovingly made coffees. A delicious variety of savoury and sweet plates are on offer for brunchers, including homemade granola, mushroom benedict and buttermilk pancakes finished with your choice of toppings. Daily specials are also on offer alongside their tasty menu every day of the week."

"Olive & Rye is a spacious, rustic cafe with creative dishes made with locally-sourced ingredients. We’re talking chorizo baked beans on sourdough toast, buttermilk blueberry pancakes and homemade crumpets. They’ve also got a range of fresh sandwiches and salads, or you can just nip in for a brew and a slice of cake."

"What: This avant-garde restaurant and cocktail bar on the buzzy Greek street may not have a huge amount of outdoor seating but if you do manage to grab one of the tables out front, you won't be disappointed. There's a real buzz at The Lost & Found particularly during the evening, which makes the perfect setting to enjoy seasonal dishes such as glazed duck breast with pineapple ketchup, alongside a house cocktail or three.Where:"

"See also7 Reasons to Stay in the Secret Garden at Oxwich Bay Hotel. Price: £28 per person. For just £28pp, The Lost & Found is one of the most wonderful places to go for bottomless brunch in Leeds!"

"Usually, you know what you are going to get at a TGI’s - good burgers, fajitas and drinks.However, from our arrival the visit was a disappointment. The restaurant had no soft drinks, only cordials and waters. Surely they could have got some bottles if the soda machine wasn’t working?"

"Ed’s Easy Diner is an American 1950’s style diner specialising in burgers, shakes and hot dogs. They also do breakfast!. The menu includes Ed’s Big Breakfast (Three rashers of smoked bacon, two sausage patties, two griddled eggs with chilli seasoning, three hash browns, baked beans, mushrooms and two slices of buttered toast), The Full American (Two rashers of smoked bacon, two griddled eggs with chilli seasoning, sausage patty, two fluffy pancakes, two hash browns, maple flavoured syrup and baked beans), Freshly Made Pancakes (Two pancakes stacked with a sausage patty, two rashers of smoked bacon, two hash browns, griddled egg with chilli seasoning and drizzled with maple flavoured syrup) and Fried Chicken and Waffle (Fried chicken breast between two waffles with maple flavoured syrup and icing sugar)."

"Ed’s Easy Diner is a 1950’s American inspired diner near Monks Cross serving a range of classic American meals from burgers to hot dogs. 3 mile(s) from the Minster.Kiosk 1 & 2, Vangarde Retail Park, York, North Yorkshire YO32 9AE, United Kingdom"

"Crafting classic British roasts every day of the week, Toby Carvery presents a crowd-pleasing feast. Select from tender slow-cooked meats, a variety of vegetables and hand-ruffled potatoes (each of which are checked to ensure they're crisped and…"

"There’s an easy, relaxed vibe at Giraffe which makes it an ideal place to take the kids to eat. The self-claimed ‘World Kitchen’ offers a great selection of international dishes for the grown-ups, but there’s more traditional fare on their dedicated kids menu, including breaded fish fingers and grilled chicken breast. There’s a Katsu curry and a cheesy quesadillas to keep the global tagline going, however."

"Had the Hoisin duck noodle salad and it was tasty, loving the new options on the menu I'll be back again for sure. 26/05/2021: New menu is amazing!. Finally some flavoursome decent vegan options!!"

"A big makeover has given this pub not just a cosmetic facelift but a new credibility from a beer perspective. It resides in the shadow of the magnificent self-contained 14th century fortress of Monk Bar (with its working portcullis) which was one of the four main entrances to the walled city of York. This pub takes full advantage of its proximity to St John’s University attracting (not exclusively) a student clientele with its new funky colours; retro gaming stations and plethora of USB points."

"The Keystones have an absolutely unreal bottomless brunch offer for you – feast your eyes on this!. For just £20 per person, every day until 2 pm you can enjoy ninety minutes of bottomless booze as well as one of their delicious brunch dishes. Seems too good to be true, doesn’t it?"

"What: Small, unassuming, and tucked away down one of the city’s quieter streets, this incredible restaurant is a must for any visiting (or resident) foodie. Aptly named, Le Cochon Aveugle deals solely in ‘blind’ tasting menus (four or six courses with optional wine pairings), which are modestly-priced given the quality, and make for a wonderfully relaxed and indulgent evening. The interiors are nothing special but the skill of the chefs is, meaning dishes as simple as scallops with butter are exceptional."

"There’s no menu here, per se – just tell the restaurant any dietary requirements you have and then enjoy as you’re served an impressive four- or eight-course meal. Menus change according to the season, but the black pudding macaron is their signature. If you’re thirsty, sister venue and natural wine bar Cave du Cochon, down the road, is just as classy."