Best Fast Food Restaurants in Risplith

"There’s a reason why this humble street food favourite is number one on TripAdvisor. The Falafel Guys make their own secret recipe hummus, falafel and tahini fresh every day. You can get three plump balls of falafel wrapped up with halloumi or chicken shawarma with salad, tahini, garlic mayo and chilli sauce – their wraps are absolutely loaded and incredibly filling, so you’re in for a stomach-stretching feast."

"Imagine being able to visit one of the best-loved eateries in Leeds and getting change from a tenner. That’s exactly what you can do at The Falafel Guys and the food is top drawer. It will only cost you £5 to get three of their own recipe falafel balls in a wrap or salad bowl and for a quid extra you can throw in halloumi or chicken shawarma."

"It shouldn’t be a surprise that most locals will hand out a glowing recommendation for this little popup. A red truck on Briggate high street, their sumptuous falafel and halloumi wraps are to die for, and what’s more, you’ll be able to pick one up for the change in your back pocket. 47 Briggate, Leeds LS16HF (falafelguys)"

"With restaurants in Wetherby, Guiseley and Pudsey, Wetherby Whaler must be doing something right. They serve up top quality fish and chips every day of the week. If you’re a coeliac, rest assured their gluten-free batter tastes just as good as the real thing."

"Sausages, chicken goujons, or even a salad; we’re not your conventional chippie!. Posted by Wetherby Whaler on Friday, 18 September 2020. The Wetherby Whaler is a chain of fish and chip restaurant that was started by Phillip and Janine Murphy in 1969."

"Blossom Street Gallery, which makes its home in the historic Micklegate quarter of the city, was conceived to bring local artists and creatives together in a central space and provide an opportunity for Yorks’ residents and visitors to enjoy local artwork. Blossom Street hosts regular exhibitions with notable artists, predominantly from Yorkshire but sometimes from a little further afield. They aim to offer art which everybody can enjoy – from original pieces, to prints, to handcrafted and design-led gifts and cards, and innovative framing options and supplies."

"Spark:York is a place that looks and feels like no other venue in York. It’s a vibrant, relaxed place to eat and drink, with kids or without, and a good option if you’d like a range of food and drink to choose from and take away (or eat there). There’s a changing rota of pop-up bars and restaurants, but if you imagine craft ales, edgy cocktails and some of the best street food in town, you’re not too far from the mark."

"When to go: When you fancy something quick, casual and can’t decide so visit more than one. What to have: The buttermilk fried chicken burgers from Clucking Oinks are unbeatable. Wash one down with an ice-cold can of craft beer from resident bar Piccadilly Tap."

"The home of cheese music, Popworld Leeds is the place for old-school classics from the 80s, 90s, 2000s and more!. Not only that, but Popworld is renowned for its cheap prices on drinks & entry and their fantastic cocktail menu with items you won’t find anywhere else. Open slightly earlier than most other nightclubs in the city, this is also a great place to go to enjoy a few drinks on a nightclub crawl as well as being a great place to finish off your night!"

"FireLake Grill House and Cocktail Bar is a stylish restaurant located in Leeds city centre within Radisson Blu hotel. The menu incorporates fresh and local produce wherever possible and draws upon the flavour of the flame; combining the mid-west traditions of open-flame cooking with the art of cocktail creation. 20% off food & drink at FireLake for First Direct Arena customers*"

"Sous Le Nez is a charming French bistro based in the city centre. There are many highlights at this low-ceiling restaurant, which impresses with its charming décor and carefully picked, traditional French dishes. For example, there is the award-winning Yorkshire venison haunch steak served with venison sausage, or the succulent seared pigeon breast; alternatively, guests can pick the seared fillet of cod, crab and tarragon crust, or the clams and mussels and samphire in garlic butter."

"This well-established favourite in the heart of Leeds continues to pull the crowds and hardly surprisingly, since it goes on providing what people want at…"