Best Fine Dining in Newton Kyme

"This Michelin guide–recommended restaurant is the go-to for a classy South Indian meal in Leeds city centre, with a Keralan menu that’s heavy on fish curries and regional specialities such as whole crab and... International in Leeds"

"What: It may be best known for its fantastically priced evening set menus but Fettle's brunch offering is just as impressive as the rest of its food. Head to this intimate café and restaurant for brunch on both on weekdays and weekends to enjoy the likes of chai spiced red rice porridge, mushrooms on pumpernickel rye toast, and salt beef Benedict.Where:73 Great George Street, LS1 3BR"

"Once a cafe, now a fine dining destination, Fettle is a must-try if you like good food. Their cosy restaurant serves up a menu of intriguing dishes from morning until night. In the evening, you can share small plates – try the pork belly with rosemary fudge and rind popcorn or smoked akee with kimchi and cauliflower."

"Although it isn’t at the heart of the city, it isn’t far from it either. It’s located less than five minutes walk from Leeds Town Hall. This Scandinavian cafe and restaurant is a great choice for those who love organic and seasonal locally sourced ingredients."

"What: Small, unassuming, and tucked away down one of the city’s quieter streets, this incredible restaurant is a must for any visiting (or resident) foodie. Aptly named, Le Cochon Aveugle deals solely in ‘blind’ tasting menus (four or six courses with optional wine pairings), which are modestly-priced given the quality, and make for a wonderfully relaxed and indulgent evening. The interiors are nothing special but the skill of the chefs is, meaning dishes as simple as scallops with butter are exceptional."

"This is the kind of restaurant for those who can never decide what to eat. Le Cochin Aveugle is a unique fine dining restaurant where diners don't really have a say as to what they eat. All you have to do is notify them in advance of any dietary requirements, rock up to your table reservation, and wait for the dishes to arrive."

"When to go: When you want good quality, classic ingredients, cooked to perfection. What to have: The east coast cod, with Jerusalem artichokes, truffle and hazelnut pesto and coastal herbs is light, fresh and decadent all at once. Open for over 30 years, Melton’s is somewhat of a York institution."

"Run by chef Michael Hjort and wife Lucy, Melton’s is an intimate restaurant serving high-end European food. Hjort trained with the Rouxs, so his cooking is refined yet down-to-earth. If you get menu panic when faced with too many delish options, go for the five-course tasting menu."

"From their website: ‘Our exciting, inventive and varied menus have been especially created by our experienced staff, and are La Vecchia Scuola’s distinguishing – and distinguished – culinary feature. We believe in serving only the very best in contemporary Italian cooking.’"

"05/06/2021: The restaurant is one of two we tend to visit whenever we come to York. The building and surroundings are stunning and this is a big draw. On this occasion we were put in a side room with three other tables."

"Chino Latino is known to be one of the best Japanese restaurants in Leeds. They were awarded the Pan-Asian Leeds City Square Restaurant of the year. It’s near the Leeds station and is clean."

"If you’re a huge fan of curry, this is the place to check out. Jorvik Spice is best known for being a curry house as they are said to serve some of the best curries in town. The restaurant also offers other Indian cuisines, particularly of Bengali origin, which is perfect for foodies who are both hungry and extra adventurous."

"They serve up traditional Italian gelato, and have loads of flavours. From mango to pistachio, Snickers to cookies and cream, you can mix and match up to four scoops. Want something a little bit more extravagant?"

"Head to Ice Stone Gelato where you can devour over 30 crazy flavours. We’re talking everything from popping candy to raspberry pavlova, bubblegum to blueberry muffin. There are so many imaginative creations you’ll be spoilt for choice."