Top Best Seafood Restaurants in Dishforth Airfield Community Primary School

"Situated in the heart of Leeds’ smart legal and business quarter, this branch of San Carlo promises sleek, stylish good looks, a cheery, welcoming vibe and a wide-ranging menu peppered with trattoria classics."

"40-42 Kings Road, Harrogate HG1 5JW EnglandItalian, Pizza, Mediterranean, EuropeanLunch, Dinner, Brunch, Late NightTakeout, Reservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 1423 553953http://www.brios.co.uk"

"Their experienced team source the freshest and finest products from UK ports and pass them directly to their award-winning chefs to create mouth-watering contemporary seafood dishes with a creative twist. 9 Weetwood Ln, Headingley, LS16 5LT – 0113 3401123. Read moreBook Online"

"Grilled cod served with tomato and chilli gnocchi 😍 who says healthy is boring?. Book your table via link in bio ☝ #️catchseafood #seafood #healthy. A post shared by Catch Seafood Restaurants (@catchseafoodrestaurants) on Sep 21, 2020 at 4:20am PDT"

"Kerala Restaurant is highly reputed for the tasty and authentic South Indian cuisine that they serve to all their customers and guests. Welcoming all individuals and groups even people with special dietary requirements, they serve a wide variety of dishes that would certainly whet your appetite and fit the needs and preferences that you have. They have vegetarian, vegan and gluten-free dishes so better check their menu and order the one that is tempting your palate."

"23/04/2021: Only came here for a drink as had alternative food accomodations but the staff were super lovely and would 100% be back to try their food as it smells and looks amazing!. 22/04/2021: Absolutely delicious thank you We could have eaten our way through the menu. Lovely staff ..you may need to book as it gets busy- enjoyed the champagne!"

"Innovative international menu where seafood and champagne top the board. FISK Chef Patron - @kanyana_williams - recommends the pairing of our delicious oysters with the delicate, fruity flavours of the Domaine de Villargeau Sauvignon Blanc, which is produced in the central Loire Valley on a family-run, 20 hectare vineyard."

"Loch Fyne was “brought to life by two oyster enthusiasts, Johnny and Andy, who started selling their oysters from a small shack on the west coast of Scotland. We now have 22 Restaurants up and down the country, providing fresh, sustainably sourced seafood dishes; much of which is delivered fresh from the loch itself.”  Loch Fyne have a good brunch menu including Baked eggs, Loch Fyne Kippers, Avocado, pink grapefruit and chilli and the Loch Fyne Breakfast (grilled sausage, back bacon, black pudding, haggis, mushroom, baked beans, tomato, egg how you like it and toasted sourdough)."

"Although Loch Fyne is part of a chain, it still provides a personal experience to your dining. Starting out in the 1970s on the west coast of Scotland, Loch Fyne has spread all the way down to the south of England. Its wonderful location in York has it sitting on the gorgeous River Foss (Loch Fyne is on the right in the photo), in a beautiful old building that has retained much of its original fixtures that provide a unique experience for its costumers!"

"Toby Carvery do a quick and easy all-you-can-eat breakfast buffet. “Whether you fancy tea and toast or want to go all out with our unlimited breakfast buffet including eggs, bacon and our famous breakfast Yorkies — here at Toby Carvery, we’ve got everything you need to give you the perfect start to your day.”  We have eaten breakfast in our local Toby Carvery lots of times. It’s a help yourself buffet with all the usual full English goodies."

"Haftsin Restaurant is a traditional Persian, Iranian and Mediterranean grill house situated in the heart of Burley. The menu includes an innovative and imaginative range of dishes influenced by Persian cuisine. As the open kitchen can be seen from all corners of the cosy dining space, you can rest assured that everything is made fresh on site."

"Bad Boy has made a name for itself in recent years thanks to its juicy burgers and they come piled high with all kinds of toppings. For example, the Triple Bad Boy is a beef burger stacked with bacon, pulled pork, Monterey Jack, gherkins, lettuce, tomatoes, red onions and Bad Boy’s signature sauce. You don’t have to get a burger, though."

"With restaurants in Wetherby, Guiseley and Pudsey, Wetherby Whaler must be doing something right. They serve up top quality fish and chips every day of the week. If you’re a coeliac, rest assured their gluten-free batter tastes just as good as the real thing."

"Sausages, chicken goujons, or even a salad; we’re not your conventional chippie!. Posted by Wetherby Whaler on Friday, 18 September 2020. The Wetherby Whaler is a chain of fish and chip restaurant that was started by Phillip and Janine Murphy in 1969."

"Another repurposed building, The Judge’s Lodging is a Grade I-listed Georgian townhouse which in its former life was, well - it’s all in the name, isn’t it?. The imposing red brick exterior of this former home now gives way to an eccentrically stylish high-end hotel. Where The Grand does classical five-star grandeur, the Judge’s Lodging offers a kind of quirky, opulent, nudge-wink decor - as you can see in the bar’s judge-themed wallpaper."

"Judges Lodging is an elegant Gerogiaans mansion with a view of the cathedral of York. The city has several attractions such as the York Castle Museum, The Shambles streets Breezy Knees Gardens and Clifford's Tower. Judges Lodging offers 29 comfortable rooms with private bathrooms and are fully equipped."