Best Dessert in Cridling Stubbs

"When to go: For those ‘just one’ evenings that stretch out into the small hours. What to have: Go for one of the Pairing Flights. Choose three wines from the list, each paired with a perfect deli food or dessert."

"What’s on the menu – Choose from an amazing array of wine from across the world, Yorkshire and Spanish deli platters, olives, pork pies, Spanish pork scratchings and a whole range of cheese."

"‘Savoury, sweet and everything in between’ profess Crepe Affaire, and they’re not wrong. Based on the second floor of Trinity Leeds, this is a French restaurant centred around the honest pancake, whether you want it with lemon and sugar, Grand Marnier cognac, chicken and tarragon, feta and hummus, or even an all day breakfast. They also serve up smothered waffles, and oodles of ice cream if that’s your bag."

"At Crepe Affaire, it’s all about traditional French pancakes. Expect a host of classic combinations, both sweet and savoury, like cinnamon or hunter’s chicken. But it’s their more creative options that demand your attention."

"This restaurant features over 150 authentic dishes from all over the world daily, and at the live cooking stations, they provide fabulous food with great entertainment. You get an unbeatable casual dining experience at a great value, within luxurious surroundings. All you have to do is choose your favorites and let the tastebuds do what they are best at."

"Panda Mami is an all-you-can-eat restaurant tucked away just off Ouse Bridge. They have all sorts of food stations, including a sushi bar. They have other sections, like a traditional carvery, Chinese food, Indian Food and a huge dessert selection, including a chocolate fountain."

"They’re currently running a reduced menu, but still have loads of different sundaes to tempt you in, from classics like the Banana Split, with strawberry slices, vanilla ice cream, syrup and sprinkles, to the Mango Mania, with Alphonse mango ice cream, fruit pieces and mango syrup."

"New exciting bar and restaurant, with a contemporary and refreshing seasonal a la carte menu. Serving modern and traditional cuisines from aroun ..."

"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."

"Brasserie Blanc, based in a beautiful converted mill building on the banks of the River Aire, is a great place to eat with kids in Leeds. While the grown-ups admire the industrial-vibe dining room and munch on French classics, the children will have a great choice on the colourful ‘Henri le Worm’ kids’ menu. The likes of crispy chicken and veggie samosas are up for grabs, followed by sundaes, mousse or lollies for pud."

"Few names are as synonymous with quality French food as Raymond Blanc. His Brasserie Blanc restaurants are popular all over the country – and Leeds is no different. Nestled on the edge of the River Aire, it’s a classy affair with exposed brickwork and oodles of character, but the food is the real focus."

"There are two Rustique French restaurants in York, the second one opening a few years ago after the popularity of the first on Castlegate. “Established in 2004, Rustique specialises in rustic French cooking in a busy, vibrant upbeat Bistro atmosphere. Offering a large and varied selection of traditionally cooked, locally sourced meat and fish dishes, we pride ourselves on giving our customers a first class, French-inspired dining experience."

"They’re so popular in fact that there have two restaurants in York. Although the foods not as sophisticated as others in the roundup, they serve honest, great quality food that’s great for casual dining. Specialising in French cuisine at affordable prices, they have an ever-popular two-course set menu which starts at £14.95."

"Expect the usual array of obscene burgers that promise to fulfil the brand’s ‘come hungry, leave wobbly’ motto, along with hotdogs, fries, sides and hard shakes. Kids and dogs are both welcome and vegans are catered for too."

"Ed’s Easy Diner is an American 1950’s style diner specialising in burgers, shakes and hot dogs. They also do breakfast!. The menu includes Ed’s Big Breakfast (Three rashers of smoked bacon, two sausage patties, two griddled eggs with chilli seasoning, three hash browns, baked beans, mushrooms and two slices of buttered toast), The Full American (Two rashers of smoked bacon, two griddled eggs with chilli seasoning, sausage patty, two fluffy pancakes, two hash browns, maple flavoured syrup and baked beans), Freshly Made Pancakes (Two pancakes stacked with a sausage patty, two rashers of smoked bacon, two hash browns, griddled egg with chilli seasoning and drizzled with maple flavoured syrup) and Fried Chicken and Waffle (Fried chicken breast between two waffles with maple flavoured syrup and icing sugar)."

"Ed’s Easy Diner is a 1950’s American inspired diner near Monks Cross serving a range of classic American meals from burgers to hot dogs. 3 mile(s) from the Minster.Kiosk 1 & 2, Vangarde Retail Park, York, North Yorkshire YO32 9AE, United Kingdom"